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Tag Archives: appetizer
Cucumber & Smoked Salmon Canapé with Wasabi Cream
Smoked salmon is wonderful over bread, toast or crackers; but when served over cucumber, it creates a lighter and gluten-free alternative to the standard canapé. Cream cheese also pairs well with smoked salmon and in the US this duo is … Continue reading
Posted in Appetizers, Brunch/Breakfast, Healthy Cookture, Light Dishes, Side Dishes, Snacks
Tagged appetizer, asian cucumber, canape, chives, cream cheese, cucumber, easy recipe, easy recipes, elegant appetizer, gluten-free, healthy recipe, healthy recipes, salmon, simple appetizer, smoked salmon, wasabi, wasabi cream
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Fresh Figs with Goat Cheese, Rosemary & Honey Spread
When in season, fresh figs are one of my favorite fruits. They are delicate and mildly sweet, which pairs well with savory flavors such as cheese, cured meats, and vegetables. I just returned from Brazil where my cousin Daniela served … Continue reading
Posted in Appetizers, Brunch/Breakfast, Desserts, Healthy Cookture, Light Dishes, Snacks, Vegetarian
Tagged appetizer, black pepper, cheese, cheese dip, cheese spread, dip, easy appetizer, easy recipes, fast recipes, fig, fresh fig, fresh fruit, fresh ground black pepper, fruit, fruit and cheese, gluten-free, goat cheese, healthy recipe, honey, rosemary, snack, spread, vegetarian
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Asian Pear with Gorgonzola, Ricotta & Mint
Asian pears are a delightful addition to the pear family. They are crisp and slightly sweet but not too juicy which makes them a wonderful component to any savory recipe. Their taste is not overpowering and compliments stronger flavors such … Continue reading
Posted in Appetizers, Brunch/Breakfast, Desserts, Light Dishes, Salads, Side Dishes, Snacks, Vegetarian
Tagged appetizer, asian pear, blue cheese, bosc pear, easy recipes, elegant dishes, gluten-free, gorgonzola, healthy recipes, menta, menthe, mint, pêra, pear, poires, receita, receta, recette, recipes, ricetta, ricotta, snack, vegetarian, vegetariana, vegetariano
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Grilled Eggplant with Fresh Mozzarella Tomato & Basil
Eggplants (also known as aubergines) are wonderful whether grilled, baked, fried, or sautéed and can be served diced, sliced, puréed, or halved. I simply adore eggplants. Their earthy almost naturally smoky flavor compliments beef, lamb, and chicken; yet also make … Continue reading
Posted in Appetizers, Entree (lunch/dinner), First Course, Light Dishes, Side Dishes, Vegetarian
Tagged appetizer, aubergine, baked eggplant, basil, easy recipe, easy recipes, eggplant, first course, grill, grilled aubergine, grilled eggplant, healthy recipe, light dish, mozzarella, side dish, tomato, vegetable, vegetarian
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Homemade Ricotta
Fresh ricotta is my latest food obsession. It only requires a few ingredients and is very quick and easy to make. Once you have seen how simple it is to achieve a rich and creamy ricotta at home (unlike store-bought … Continue reading
Posted in Appetizers, Brunch/Breakfast, Desserts, Side Dishes, Snacks, Vegetarian
Tagged appetizer, cheese, cheese spread, cream, dairy, dip, fresh cheese, fresh ricotta, homemade cheese, homemade ricotta, italian food, italian recipe, milk, ricotta, snack, spread, vegetarian, whey
18 Comments
Food Cookture 