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Tag Archives: side dish
Simple Side Dish: 3 Minute Asparagus
Asparagus brings certain elegance to the table like no other vegetable. Its long stems and flower-looking tips almost resemble an edible bouquet of greens. It is a wonderful side dish that compliments meat, fish, poultry or pork. It can be … Continue reading
Posted in Brunch/Breakfast, Light Dishes, Side Dishes, Snacks, Vegetarian
Tagged asparagi, asparagus, aspargo, asperge, easy recipe, esparrago, fast recipes, health, healthy, healthy cooking, healthy eating, healthy meal, light food, olive oil, side dish, soy sauce, vegan, vegetable, vegetarian
2 Comments
Grilled Eggplant with Fresh Mozzarella Tomato & Basil
Eggplants (also known as aubergines) are wonderful whether grilled, baked, fried, or sautéed and can be served diced, sliced, puréed, or halved. I simply adore eggplants. Their earthy almost naturally smoky flavor compliments beef, lamb, and chicken; yet also make … Continue reading
Posted in Appetizers, Entree (lunch/dinner), First Course, Light Dishes, Side Dishes, Vegetarian
Tagged appetizer, aubergine, baked eggplant, basil, easy recipe, easy recipes, eggplant, first course, grill, grilled aubergine, grilled eggplant, healthy recipe, light dish, mozzarella, side dish, tomato, vegetable, vegetarian
1 Comment
Simple Side Dish: Sautéed Mushrooms
Mushrooms can be eaten raw or cooked. There are a variety of mushrooms and each carry different flavors suitable for different dishes. The most popular mushrooms for cooking (varying by country of course) are: white/button, portobello/portabella, porcini, chanterelle, crimini, shiitake, … Continue reading
Posted in Appetizers, Light Dishes, Side Dishes, Snacks, Vegetarian
Tagged button mushroom, garlic, mushroom, mushroom recipe, portabella, portobello, sauteed mushroom, side dish
5 Comments
Food Cookture 