Category Archives: Snacks

Simple Side Dish: Sautéed Mushrooms

Mushrooms can be eaten raw or cooked.  There are a variety of mushrooms and each carry different flavors suitable for different dishes.  The most popular mushrooms for cooking (varying by country of course) are: white/button, portobello/portabella, porcini, chanterelle, crimini, shiitake, … Continue reading

Posted in Appetizers, Light Dishes, Side Dishes, Snacks, Vegetarian | Tagged , , , , , , , | 5 Comments

Salmon Couscous

Couscous adds a special touch and light texture (as well as nutritional value) to many dishes. Although known as a “grain,” it is made from a grain (semolina) with water by rolling to form small pellets. It is more nutritious … Continue reading

Posted in Brunch/Breakfast, Entree (lunch/dinner), First Course, Fish/Seafood, Light Dishes, Salads, Side Dishes, Snacks, Vegetarian | Tagged , , , , , , , | 10 Comments

Flourless Chocolate Cake

Finally a chocolate recipe! For those who know me and my love for chocolate probably thought my first blog post would have been a rich chocolate dessert. But here it is – one of my favorites: an indulgent flourless chocolate … Continue reading

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Homemade Ricotta

Fresh ricotta is my latest food obsession. It only requires a few ingredients and is very quick and easy to make. Once you have seen how simple it is to achieve a rich and creamy ricotta at home (unlike store-bought … Continue reading

Posted in Appetizers, Brunch/Breakfast, Desserts, Side Dishes, Snacks, Vegetarian | Tagged , , , , , , , , , , , , , , , , , | 18 Comments

Carrot Cake… Brazilian style

Brazilian carrot cake – or bolo de cenoura- is delicious and simple to make. It’s a very popular cake in Brazil among children and adults. Some carrot cakes (mainly in the US and the UK) are often made with grated … Continue reading

Posted in Brunch/Breakfast, Cakes, Desserts, Snacks, Vegetarian | Tagged , , , , , , , , , | 6 Comments