Tag Archives: portobello

Simple Side Dish: Sautéed Mushrooms

Mushrooms can be eaten raw or cooked.  There are a variety of mushrooms and each carry different flavors suitable for different dishes.  The most popular mushrooms for cooking (varying by country of course) are: white/button, portobello/portabella, porcini, chanterelle, crimini, shiitake, … Continue reading

Posted in Appetizers, Light Dishes, Side Dishes, Snacks, Vegetarian | Tagged , , , , , , , | 5 Comments