Tag Archives: pecorino
Famous Brazilian “Pão de Queijo” (Gluten-Free Cheese Puff Bread) -Light Recipe
Pão de queijo is eaten as a snack (or even as part of breakfast) throughout Brazil. These little “cheese puff breads” are also served alongside bread in certain restaurants (especially the “churrascarias” – Brazilian barbeque restaurants). Originally from the region of … Continue reading
Posted in Appetizers, Breads, Brunch/Breakfast, Gluten-Free, Healthy Cookture, Light Dishes, Side Dishes, Snacks
Tagged brazilian cuisine, brazilian food, brazilian recipe, bread, brunch, cheese, cheese recipe, feta, feta cheese, gluten-free, gluten-free bread, healthy snack, light recipe, parmesan, parmesan cheese, pão de queijo, pecorino, pecorino romano, polvilho, puff bread, queijo, queijo minas, quick healthy recipe, quick recipe, snack, tapioca, tapioca flour
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Spaghetti Cacio e Pepe
Spaghetti cacio e pepe’s simplicity will surprise you. Its sauce, as the name suggests, is made only with cacio (cheese), pepe (black pepper), and the addition of pasta water to make it creamy. I first saw this pasta recipe when … Continue reading
Posted in Entree (lunch/dinner), First Course, Pasta, Vegetarian
Tagged black pepper, cacio, cacio di roma, cheese, easy recipe, easy recipes, formaggio, italian recipe, pasta, pecorino, pecorino romano, pepe, pepper, peppercorn, peppercorns, roman dishes, simple dishes, spaghetti, spaghetti cacio e pepe, spagueti, vegetarian
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